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Food blogger Dhanya Samuel: For the love of spice

  Indian-origin Australian chef and food photographer/stylist Dhanya Samuel believes spices are her arsenal in the kitchen. So much so that in the bio on...

Indian expat flies home with 10kg tomatoes in suitcase

  To fulfil her mother's wish, a Dubai expat has flown back to India with 10 kg of tomatoes in her suitcase packed in kitchen...

Google celebrates pani puri world record in latest Google Doodle

  On July 12th, 2015, Indori Zayka, a restaurant in Indore, Madhya Pradesh, together with Hindi-language newspaper Dainik Bhaskar, achieved the world record for serving...

Dinah Samuels: Mum’s Jewish – and Indian – recipes

  In a cherished tribute to her mum Kitty’s cooking, Sydney-based writer Dinah Samuels has produced a cookbook of treasured family recipes. Titled Made With...

Forgotten Bengali dishes you must try!

  Phuchkas. Macher jhol. Alur dom. A whole host of begun dishes. Luchi. Biryanis. Even if you're a non-Bengali, you know of these Bengali dishes. And what...

Bhavna Kalra’s Indian recipes with an Aussie influence

  When IT professional Bhavna Kalra moved to Perth from India in 2010, she missed all the comforts of home, including fresh nutritious home-cooked food. “I...

14 Ramadan Iftar specials in Sydney and Melbourne

  Looking to skip the lines at the Lakemba Night Markets? From Korean fried chicken to kibeh nayeh, camel burgers and creamy mushroom pasta, Iftars in...
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