Food

Undivided tastes: Bringing memories of Panjab to the table

Panjabis are one of Delhi’s dominant ethnic groups and Panjabi food a standard in many of the city’s restaurants. India’s capital is also my...

India’s cake queen Prachi Dhabal Deb is coming to Australia

In 2019, standing in a grand hall in Birmingham, surrounded by nearly 800 of the world’s finest cake artists, Pune-based Prachi Dhabal Deb’s hands...

Money’s tight but food prices are up. Here’s how to save on your grocery bill

Budgeting groceries Another interest rate rise and a spike in fuel prices is placing increasing pressure on household budgets. Many households are also seeing the...

What are you putting into your shopping trolley?

MALLI IYER investigates Food safety and labelling regulations in Australia

A labour of love

A sugary version of the iconic Taj Mahal is a winner at the Royal Easter Show

Quince, kumquat, what's that?

Unfamiliar fruit and vegetables can still find a way into our cuisine, and help us discover new, exciting flavours

Mango magic

From desserts, salads and even curries, the ‘king of fruits’ delights in myriad ways, writes RAJNI ANAND LUTHRA

Singapore seasoning

Sensational recipes from the star of south-east Asia Have you ever been bored of eating the same old sabzi and chapatti or rice and dal?...

Priceless paneer

A delicious treat, SOWPERNICA coverts this dairy-based food into a variety of dishes Paneer is a very popular food in almost every Indian home, and...

Sensational seafood

As we celebrate all things Indian this issue, SHERYL DIXIT takes fish around the country and cook it for you in six different ways

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Indian Link empowers and elevates the South Asian community in Australia, by telling their stories and unpacking their experiences in a nuanced and unbiased manner.

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Food

Undivided tastes: Bringing memories of Panjab to the table

India’s cake queen Prachi Dhabal Deb is coming to Australia

Money’s tight but food prices are up. Here’s how to save on your grocery bill

What's On

Learning Ayurveda and Ashtanga Yoga for Holistic Wellness & Healing

The Offbeat Sari

Avatar: Forms of Vishnu

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Cut Chilli by Chenturan Aran

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Categories

Latest Articles

Eight Indian languages gain ground in Australian schools with new government grants

Rasika Dance Academy: 25 years, one grand celebration