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73% urban-Indians are unaware of their protein deficiency finds survey

Like iron and calcium deficiency, protein deficiency is also common among Indians, say experts. Most Indians think that protein deficiency is not an important...

Christmas baking starts now

This is the season when everyone is looking forward to some plum pudding, Christmas cake and mulled wine. If you want to be everyone's...

Duck Molee: This festive season, give duck a try!

Lamb or seafood is often the protein of choice when it comes to Christmas feasts. But, this festive season, why not try a different...

US Professor's "Indian food is terrible" tweet riles up twitterati

An academic specialist on international affairs, and professor at Harvard Extension School, ruffled a few feathers when he quoted to controversial food opinion on...

For the love of pastry: Art of making French desserts

Aspiring chefs looking to excel in the art of pastry making, turn to Europe to enroll in award-winning programs. However, Academy of Pastry Arts...

When Matt Preston came to dinner at Helly Raichura's EnterViaLaundry

Just before launching his new book More which puts vegetable centre stage, celebrity chef and writer Matt Preston dined with an eclectic group of...

Recipes for November – World Vegan Month

November marks the beginning of vegan month celebrated each year. While it may seem like a task to turn vegan, many Indian and international...
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