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Friday, February 26, 2021
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The contrarian: Chef Kapoor

Chef Sanjeev Kapoor shares his views with Indian Link on Indian cuisine in Oz, vegemite and his recipe for success while filming in Australia, reports AARTI GAUTAM

WATCH: Footage of NASA’s Perseverance rover landing on Mars

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  "You are watching HD-Images from a landing Mars Rover on your cellphone. Unbelievable." This was a YouTube user's comment in response to the gripping footage...

Review: Drishyam 2 (Amazon Prime)

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mohanlal in drishyam 2
  The beauty of Drishyam lay in the finality of its end. As Mohanlal's Georgekutty buried the truth (literally) and got away with the perfect...

Response to editorial complaint regarding article on car rally

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  We at Indian Link, take complaints regarding editorial content very seriously. The following is a response to a letter we received from Yogesh Khattar,...

Raising guide dogs – at home

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  As the clock struck midnight this past New Year’s Eve, the Bhandari family in Sydney celebrated in a rather unique way: taking care of...

Book review: ‘Tamil: A Biography’ by David Dean Shulman

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tamil book
  It was quite by accident that I stumbled upon a prodigious and erudite scholar of India – especially southern India, during one of my...
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